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The I ♥ Cebu blog by Peanut Browas

Have a Taste of Tradition at the Chikaan sa Cebu

2/1/2017

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“If you have good food, people will come to your restaurant. “ - Mickey Gilley
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Chikaan sa Cebu – image source: Chikaan sa Cebu Facebook Page
​When it comes to food, Cebuanos are definitely a discerning bunch when they look for places offering great-tasting food at reasonable prices. And one of the places where they go to for good food is Chikaan sa Cebu. Chickaan sa Cebu is one of the icons in the food landscape of the Queen City of the South. The restaurant offers authentic Cebuano food to the delight of its guests. The restaurant currently has a number of branches located in different parts of Metro Cebu with its main branch situated along Salinas Drive, Lahug, Cebu City.
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Chikaan sa Cebu – image source: Chikaan sa Cebu Facebook Page
​Chikaan sa Cebu is famous for its Crispy Pata, Sizzling Squid ala Pobre, Buttered Garlic Shrimp and Baked Scallops. In addition to these well-known dishes, the Utan Bisaya of the restaurant is rather delectable along with their Monggo Soup. Other soup offerings of the place include Sinigang na Tangigue, Pork Sinigang, Tinolang Manok and Clam Soup. 
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Chikaan sa Cebu – image source: Chikaan sa Cebu Facebook Page
​For appetizers, guests have a wide selection of items to choose from, including the Sisig, Calamares, Chicharong Bulaklak, Buwad with Kamatis and Kinilaw na Tuna with Pipino, among others. Main dish offerings at Chikaan sa Cebu include Grilled Pork Belly, Lechon Kawali, Kalderetang Kambing, Rellenong Manok, Kare-Kare with Bagoong, and Bistek Cebuano.  Guests can also order crab at the place and have it prepared anyway they want. They can have it with garlic, with coco cream, with simple salt and pepper, steamed, or fried with garlic vinegar. 
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Chikaan sa Cebu – image source: Chikaan sa Cebu Facebook Page
​The restaurant also offers a number of salads for weight-watching guests, including the Puso ng Saging Salad, Ampalaya with Dilis and Salted Egg with Tomato Salad. Vegetable dishes at the restaurant include the Rellenong Talong, Bicol Express, Sizzling Spicy Talong and Pinakbet with Chicharon. For dessert, guests can have the Banana and Nangka Turon, Halo-Halo or Biko. Aside from the usual drink offerings of regular restaurants, guests of Chikaan sa Cebu can also order Sago at Gulaman, Calamansi Juice, Green Mango Shake or Lemonade.
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Chikaan sa Cebu – image source: Chikaan sa Cebu Facebook Page
Even as a number of restaurants have opened all over the city, Chikaan sa Cebu continues to offer delightfully-tasty food to both locals and visitors of the Queen City of the South. Backed by decades of tradition, the place is indeed one place where people flock to when they are out looking for good Cebuano food. 

​Note: Prices may change without prior notice.
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