When the word “lechon” is mentioned, the first thing that comes to mind is the world-famous Cebu lechon. It is so tasty it does not need any sauce or gravy to enjoy it. While there are many lechon makers in Cebu, no one can really claim to be the best in the island since it all depends on the taste buds of their customers.
Auring’s Lechon is a small stall located along Don Gil Garcia Street. It is a stone’s throw away from the Cebu Provincial Capitol and is one of the go-to places of people living in the Guadalupe and Banawa area. It may be a small stall, but it attracts a good number of customers every day. Auring’s Lechon is one of the oldest lechon makers in Cebu with over two decades of experience in making the Cebu lechon.
Auring’s Lechon is quite accessible since it is located at the corner of M. Velez and Don Gil Garcia Streets. It is right beside San Jose Bakery. You can ride a jeepney headed for Banawa and simply tell the driver to let you off at the bakery, which is situated close to the Cebu Provincial Capitol.
Have you tasted the lechon offered at Auring’s Lechon already? Tell us about your experience in the comments section below.